Star anise from Vietnam is prized worldwide for its pure, powerful anise flavor and elegant star shape. The fruits are harvested by hand and slowly dried to concentrate the natural oils. The result is an aromatic spice with an intense, sweet, and spicy flavor, ideal for spice blends, sauces, marinades, and drinks.


 Due to its consistent quality and high anethole content, Vietnamese star anise forms a stable base for industrial processing, without loss of aroma or color. The product is 100% natural, additive-free, and available in star or ground form.